EDITOR, FOUNDER WY,
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Swiss born Werner Muller developed his knowledge and skills in his homeland where he learnt his trade. He started his business "Wursthutte" at premises in Waverly Road East Malvern. He brought to his shop meat, smallgoods and hams prepared in the traditional Swiss way. Wursthutte specialises in providing a complete range of quality trimmed meats and poultry, a selection of ready cooked meals, pan ready value added meals, Australian and Continental smallgoods, vacuum packaging to aged prime beef.